32% of Kenyan struggle to feed themselves and their families. 26% of children in the country are stunted. On the other hand, farmers are struggling to sell their produce due to the disruptions. More food waste, and more hunger: it's the ongoing paradox.
We combat the three problems with one action. We source fresh vegetables that would otherwise be left to rot from smallholder farmers and deliver this to the vulnerable communities around Nairobi who are facing severe food insecurity.